Restaurant Show Recipe

Tom's Pork Green Chile

This simple yet great recipe has been in the family for many years.
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Dill Pickle Soup - The Trianon

We had a call from a listener on the show looking for dill pickle soup. We found one!
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Warren's Pizza

Anyone who knows me, knows that I've always enjoyed making pizza at home.
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North Woods Inn Cottage Cheese Mix

This was originally published in the Englewood Herald.
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Classic Beef Stroganoff

We once had a call from a listener looking for good Beef Stroganoff. Another listener called and said she had a really good recipe from the Tiffin Inn, which has been gone for about 50 years. She sent it along, and we republish it here.
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Great Bread with a Breadmaker

If you don't have a bread machine, you are missing one of the great treats of modern living. This bread recipe comes from The Bread Machine Cookbook by Donna German.
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Cincinnati Chili

There are numerous recipes floating around the internet for Cincinnati Chili. Most of them call for the beef to be browned first, but several sources were adamant that the beef be boiled first. I've found that this one is the closest to what I recall having in Cincinnati. If you have a better...
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Turkey Stuffing

Submitted by Gene Amole
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Goulash

From the Little Russian Cafe.
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Green Chile with Pork (3 Days)

Las Margaritas - Tortilla Flats
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